$12/PERSON PLUS SALES TAX AND GRATUITY. MINIMUM OF 6 PEOPLE.
INCLUDES ONE ENTRÉE CHOICE AND LISTED SIDES. ADDITIONAL ENTRÉE $7/ PERSON
DISPOSABLE PLATES, PLASTIC UTENSILS, WIRE CHAFFING RACKS AND STERNO.
48 HOUR NOTICE FOR ALL CATERING. 20% EXPRESS FEE FOR ALL ORDERS INSIDE 48 HOURS
FREE PICK UP AT OUR RESTAURANT OR $25 DROP OFF FEE WITH IN 5 MILES. FURTHER THAN 5 MILES WILL BE ADDITIONAL CHARGE.
BOTTLE AND CAN DRINKS ARE AVAILABLE. INQUIRE WHEN ORDERING FOR DAILY SELECTION.
INCLUDES ONE ENTRÉE CHOICE AND LISTED SIDES. ADDITIONAL ENTRÉE $7/ PERSON
DISPOSABLE PLATES, PLASTIC UTENSILS, WIRE CHAFFING RACKS AND STERNO.
48 HOUR NOTICE FOR ALL CATERING. 20% EXPRESS FEE FOR ALL ORDERS INSIDE 48 HOURS
FREE PICK UP AT OUR RESTAURANT OR $25 DROP OFF FEE WITH IN 5 MILES. FURTHER THAN 5 MILES WILL BE ADDITIONAL CHARGE.
BOTTLE AND CAN DRINKS ARE AVAILABLE. INQUIRE WHEN ORDERING FOR DAILY SELECTION.
American
Meatloaf- Black Angus beef, onion, roasted red peppers, herbs and spices
BBQ Pork or Chicken-Slow roasted and smoked. Then mixed with sweet and spicy bbq sauce .
Chicken Pot Pie- Tender chicken and spring vegetables baked in a creamy chicken gravy. Topped with flakey butter milk biscuit crust.
*Served with Mac & Cheese, Coleslaw and cornbread
Caribbean
Jamaican Jerk Chicken-Chicken thighs marinated in jerk spices and grilled. Topped with slightly spicy jerk sauce
Cuban Pulled Pork- Tender pork braised in lime and orange juice with garlic and Cilantro. Served with chimichurri.
Puerto Rican Fish Mofongo- Grouper marinated in cilantro & lime then pan seared. Served over smashed green plantains with mango salsa.
*Served with Black beans & rice and salad.
Philippines
Adobo- Choice of chicken or pork marinated and braised in palm vinegar and garlic ginger soy sauce, onions, jalapeños and pineapple
Pancit Canton- Filipino Lomein with chicken, shrimp, onion, red peppers, carrots, Chinese long beans and Napa cabbage(can be served vegetarian)(not served with rice)
Pork Sisig- Pork loin braised in garlic ginger soy sauce then diced and sautéed with onions, peppers and yum yum sauce
Bicol Express- Choice of chicken, pork or Calamari braised in a slightly spicy coconut milk sauce.
*Served with jasmine or garlic rice and salad
Italy
Lasagna- Either meat or Veggies layered between pasta, mozzarella and tomato sauce.
Spaghetti and meatballs- Homemade tomato basil sauce and flavorful meatballs tossed with spaghetti pasta.
Chicken or Eggplant Parmesan-Choice of breaded chicken or eggplant. Topped with homemade tomato basil sauce and mozzarella cheese.
Chicken Penne- Tender chicken breast, spinach, roasted red peppers and onions tossed with garlic olive oil, Parmesan cheese and penne pasta.
*served with garlic knots and salad
Germany
Roasted pork and Saurkraut- slow cooked pork loin sliced and served with browned saurkraut.
Jagersnitzel- tenderized and sautéed pork loin. Served in rich brown sauce with onions, tomatoes and red peppers
Sauerbraten- German pot roast! Beef marinated in red wine vinegar and herbs then slow cooked. Served in a rich brown gravy.
*served with roasted red potatoes and salad
India
Chicken Tikka Masala- Tender chicken breast sautéed in a fragrant and creamy tomato sauce.
Eggplant Tomato Curry- Eggplant, Tomatoes, onions, red peppers and chick peas stewed in Indian spices. Finished with yogurt and herbs.
Rogan Josh- Tender lamb stewed in a ginger tomato curry.
*served with basmati rice and salad
Chicken or Veggie Biryani- Basmati rice cooked with fragrant spices. Topped with sautéed chick peas, spinach, onions, carrots and red peppers. Served with Naan and salad.
